4 Bold Bakes with Fiery Spices and Chilis

EEliza September 4, 2023 7:01 AM

Ready to add a little kick to your kitchen? Bold flavors are the name of the game in this guide to baking with fiery spices and chilis. From sweet treats to savory surprises, we're diving into four daring recipes that are sure to heat things up.

Spice up your bakes

Spices and chilis aren't just for savory dishes. They can add depth and complexity to sweet bakes as well. Cinnamon, clove, and nutmeg have long been pastry staples, but have you ever thought about adding a dash of cayenne pepper to your chocolate cake or a hint of chipotle in your cookies? Here are four recipes to get your culinary creativity flowing.

1. Chili Chocolate Brownies

The first of our bold bakes is a classic with a kick: Chili Chocolate Brownies. Chocolate and chili is a combination dating back to the Mayans and Aztecs, and for good reason. The heat of the chili enhances the rich depth of the chocolate, creating a complex flavor profile that's sure to impress.

2. Spiced Banana Bread

This isn't your grandma's banana bread. The second recipe in our spicy lineup is a moist, flavorful banana bread infused with a mix of warm spices - think cinnamon, nutmeg, and a dash of cloves - as well as a hint of cayenne pepper for an unexpected kick.

3. Cardamom Coffee Cake

Cardamom is a spice that's often overlooked in American baking, but its unique, aromatic flavor is perfect in sweet bakes. Our third recipe is a Cardamom Coffee Cake, with the spice's distinctive notes playing off a rich, buttery cake.

4. Jalapeno Cornbread Muffins

Our final recipe takes us into savory territory with Jalapeno Cornbread Muffins. These little bites pack a punch, with fresh jalapenos providing a burst of heat that complements the sweetness of the cornbread.

Baking tips with spices and chilis

Baking with spices and chilis can be a balancing act. Too little, and the flavor will be lost; too much, and it can overpower the bake. Here are a few tips to keep in mind when baking with these bold ingredients:

  • Always taste as you go, adjusting the heat level to suit your taste.
  • Remember that spice levels can intensify during the baking process.
  • When baking with fresh chilis, consider leaving in the seeds for extra heat.

So, are you ready to spice up your baking? Whether you're a fan of sweet or savory, these four bold, fiery recipes are sure to bring the heat.

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