Baking is both a science and an art, where each ingredient plays a crucial role in creating the perfect product. As we move into 2023, there are some ingredients that are undeniably making their mark on the baking scene. From classic staples to innovative new additions, this comprehensive guide will introduce you to the 5 must-have ingredients this year.
Every baker's kitchen is incomplete without some staple ingredients. Flour, sugar, eggs, baking powder, and butter are a few that come to mind. But as we venture into 2023, there are some other essentials to keep in your pantry.
1. Alternative Flours
One of the major baking trends in 2023 is the use of alternative flours. Almond flour, coconut flour, and buckwheat flour have become widely popular for their unique flavors and health benefits. These flours are also a great option for those with dietary restrictions like gluten intolerance.
How to use them: These flours can be used in a variety of baked goods from cookies to cakes, breads, and pastries. Keep in mind that each flour has its own unique properties and may require some experimentation to find the perfect amount to use.
2. Natural Sweeteners
As more and more people are becoming health-conscious, natural sweeteners have taken the spotlight. Honey, maple syrup, and agave nectar are some of the trending natural sweeteners in 2023. They not only add sweetness but also impart a distinct flavor to your baked goods.
How to use them: These sweeteners can be used in place of sugar in most recipes. However, they are much sweeter than sugar, so you may need to adjust the quantity accordingly.
3. Activated Charcoal
Activated charcoal is a surprising addition to the baking ingredient list. It's been lauded for its detoxifying properties and is now making its way into the baking world, primarily for its unique color.
How to use it: Activated charcoal can be used to give your baked goods a dark, almost black color. Use it in small quantities as it has a very strong flavor.
4. Probiotic Foods
Probiotic foods are a big trend in 2023, and they're not just for your yogurt anymore. Ingredients like kefir and sourdough starter are being incorporated into a variety of baked goods.
How to use them: Kefir can be used in place of buttermilk in recipes, and sourdough starter can be used to make a variety of breads.
5. CBD Infused Ingredients
With the growing popularity of CBD, it's no surprise that it has made its way into the baking world. CBD infused honey, oils, and other ingredients are becoming increasingly popular.
How to use them: These ingredients can be used in the same way as their non-infused counterparts. Keep in mind that CBD can have different effects on different people, so it's important to use it responsibly.
Below is a quick summary table:
2023 is shaping up to be an exciting year in the world of baking. With these new and innovative ingredients, the possibilities are endless.